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Harry's Prime Steakhouse & Raw Bar is a unique concept in Mexico.
With presence in Cancun, Acapulco and Mexico City, this beautiful restaurant
specializing in steaks and seafood every day exceeds the expectations of a
demanding audience looking for a truly exceptional culinary experience.
Harry's Cancun is located in the heart of the hotel zone and with an
exceptional view of the lagoon Nichupte is designed, decorated and wrapped
between wood, stone, water, glass, contemporary background music and unique
atmosphere, relaxed and sophisticated.
We have terraces that give life to various fountains and waterfalls or the
comfortable air-conditioned interior with elegant and comfortable spaces,
both for a total capacity of 300 guests.
Our Bar-Lounge by themselves is worth because it has enjoyed exotic and
classic cocktails and an international bar has over 260 different liquors,
together are the ideal setting for an enjoyable evening.
Our wine cellar is made up of more than 400 labels of different wines with
great character and great potential, from 12 different countries and places
around the world, making it one of the most extensive cellars and selected
in the state. |
However, what really characterizes Harry's goes beyond its beauty is the
extraordinary quality of its cuisine and impeccable service.
Our kitchen is overseen by Executive Chef Eduardo Ruiz, former dean of the
local school of Culinary Arts and currently Regional President of the
National Association of Master Chefs. More than 20 years dedicated to the
art of cuisine around the world make our Chef Eduardo Ruiz a true artist,
offering our guests each creation more than a splendid flavor which will
remain etched in your mind for long.
Our specialty is the wide variety of cuts of meat that have the quality
grade of USDA Prime, the highest in quality around the world, Authentic Kobe
Beef A-5, organic and Kosher meats and to make it even better some of our
cuts are aged in home 21 to 28 days in special cooling chambers, thus
ensuring its smooth and unique taste.
We also have a delicious variety of seafood such as Maine and Caribbean
Lobster, Alaskan king crab, Scallops, Giant U-4 Thai Shrimp, Stone Crab,
Scallops, Oysters and Clams and more.
Our demand levels are excellent for the quality and hygiene of our products
and processes. We are therefore proud to say that we have the best quality
products.
The Service provided at Harry's is an experience more and we are committed
to be excellent and meet all the needs of our guests. We have a professional
and well trained staff to create a unique atmosphere of personal attention
to detail.
Harry's Prime Steakhouse & Raw Bar is the best restaurant in Mexico a place
to eat dinner and enjoy a special occasion, we have extensive experience in
handling groups and individual reservations for special events like
birthdays, weddings and corporate meetings, we are specialists in details
guarantee a great experience.
Ask for your request here
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